I keep them simple and just mix together my ground meats with some salt and whichever seasonings you like. Fried them in some garlic olive oil and had them with avocado and veggies. Hubby had his on a bun with tomato, spinach and mayo.
Made chicken/pork burgers for dinner tonight. They were really good but ate too much and now way too full. Should have stopped eating about 3/4 of the way through but didn't :( Need to work on this in the future I think :) I keep them simple and just mix together my ground meats with some salt and whichever seasonings you like. Fried them in some garlic olive oil and had them with avocado and veggies. Hubby had his on a bun with tomato, spinach and mayo. Looking at the picture it doesn't look like too much but I could have done with one burger and half the avocado or simply left the mixed veggie out altogether. I have this for lunch tomorrow as well; think I will only be eating half :)
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AuthorMy name is Michelle and I am tired of struggling with my weight. I am stopping the struggle. Archives
September 2020
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