Made a large batch of Vegan Jambalaya. Have enough for both of us for a supper and a lunch, plus a couple to freeze.
Had a good but busy Sunday :) Decided to make a few meals today to have ready for the week and some to freeze for later. It meant a lot of chopping (thanks Hubby) and prepping today, but that means less meal/food work this coming week :) Woohoo! Made a large batch of Vegan Jambalaya. Have enough for both of us for a supper and a lunch, plus a couple to freeze. Also made a large slow-cooker pot of Super Thick Vegan 3-Bean Chili. Again, have enough for suppers, lunches, and frozen meals :) This chili is great with corn chips :) Even though we spent all day cooking Chili and Jambalaya. we did a different meal for supper tonight. Hubby cooked pan-fried cod and roasted veggies. Very productive and yummy day!
0 Comments
Leave a Reply. |
AuthorMy name is Michelle and I am tired of struggling with my weight. I am stopping the struggle. Archives
September 2020
Categories |