Day 2 of trying to eliminate/limit gluten is going very well. Absolutely no gluten yesterday or today and I even had pasta for supper tonight :) I found a yummy gluten free one that tastes good and doesn't have a big load of ingredients. I know there are people that will say corn is not good either, which is what this pasta uses, but right now I am only focusing on gluten.
My name is Michelle and I am tired of struggling with my weight. I am stopping the struggle.