Did really well today. Feeling pretty good but always end up with good days and bad, this may just be a good day as it's only been a couple of days of limiting gluten. Today was my first full day completely eliminating gluten.
I started my morning with a coffee using whole milk and maple syrup. It was a good coffee too, one of those ones that you go back to get another sip and it's already gone and you feel a little sad. Breakfast this morning was an oldie but a goodie. After doing the Elimination Diet from Agalee Jacob's book Digestive Health with Real Food a couple of years ago, this was one of the breakfast options that I really enjoyed. I still like it (actually love it) but simply got out of the habit of making it. I fried up my ground meat last night while making supper; fried it up with zucchini and added steamed carrots. This morning I reheated it and topped it with a couple of fried eggs. Delicious and so filling. I wasn't ravenous by lunchtime.