Tried another new recipe :) Made Egg Roll Stir-Fry after seeing a friend post it a couple of weeks ago. It looked great and she says it's excellent so figured I'd give it a try. Hubby was not 100% on board but was willing to try it. I used ground pork as he doesn't like ground beef. Followed the recipe pretty much as written except for using a little less ginger and I used tamari sauce instead of soy. It was really good and pretty easy; my kind of cooking :)
My name is Michelle and I am tired of struggling with my weight. I am stopping the struggle.